UGC NET Paper 1 — People-Env
145 questions across 10 years
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5 questions shown from 2021 in Development & Environment.
According to one of the Sustainable Development Goals, the per capita global food waste at the retail and consumer levels is to be reduced to the extent of
'To conserve and sustainably use the oceans, seas and marine resources' is the aim of sustainable development Goal number:
Under Sustainable Development Goal 3 — 'Good Health and Wellbeing'. by 2030, the premature mortality from non-communicable diseases is to be reduced by
Given below are two statements, one is labelled as Assertion A and the other is labelled as Reason R Assertion A: Environmental education makes individuals aware of environmental i...
Given below are two statements Statement I: Education for sustainable development has to be related to the process of taking decisions pertaining to economy, politics and natural e...